Hundred Acre Wine Dinner

Join us in Augusta for an intimate, multi-course tasting menu built around one of Napa Valley's most uncompromising Cabernet producers, Hundred Acre.

Known for single-vineyard precision, meticulous farming, and wines of remarkable depth and structure, Hundred Acre commands attention without excess.

Each course has been thoughtfully composed to meet the scale and architecture of these wines-allowing their power, texture, and longevity to unfold with intention. Join us as we welcome Southeast Region Manager, Ann Marie Miller, in presenting and enjoying these deliciously rare and highly allocated Napa wines.

📅 Date: Friday, March 13th, 2026
🕕 Time: 6:00 PM
📍 Location: Cork & Flame
💰 Price: $450 per person (Prepaid via OpenTable)